Dark Chocolate Bark with almonds, coconut, and sea salt

It is yet another recipe from Gwyneth Paltrow’s cookbook (can you tell I am absolutely in love with it??). Another few things I am absolutely in love with are chocolate, almonds, coconut, and salt…and when you put them all together, the taste is rather heavenly. The recipe is so easy that you almost don’t even need one. You simply melt the chocolate, pour it onto the baking sheet, sprinkle your toppings, and put it in the freezer until it cools (about 15 minutes)! It is the perfect recipe if you are in need of little treat last minute. Or to just have lying around the house!

Bark 1

Bark 2

Bark 3

Bark 4

Bark 5

Comments

  1. It is absolutely scrumptious! Hits the spot when you just need a little bite of chocolate! Or two!

  2. Love that cookbook!! Yum!!

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